click on Q

Illustrating the diversity of Queensland's food and wine scene, this photographic exhibition takes viewers from the heat of the kitchen to the tranquility of the vinyards.

VENUE AND WHEN

Baguette Restaurant, Racecourse Rd Ascot

24 July - 24 August / Monday - Friday from 9am - noon, 3pm - 6pm

Saturday & Sunday from 2pm - 5pm

FREE No bookings required

Competition Results

Winner $2000 cash prize:
Josh Collins “Eat Me, Spaghetti Legs”

Finalists $200 dining voucher to Baguette Restaurant:
Mark Calleja “Merrin Barra Cashmere”
Skye Hempsall “Pig on the Spit”
Andre van der Kerkhoff “Beware of a Smiling Chef”
Joshua Maguire “Timmy”
Chi-Keung Lee “Urban Oishii”

Josh Collins “Eat Me, Spaghetti Legs”

Mark Calleja “Merrin Barra Cashmere”

Skye Hempsall “Pig on the Spit”

Andre van der Kerkhoff “Beware of a Smiling Chef”

Joshua Maguire “Timmy"

Chi-Keung Lee “Urban Oishii”